« February 2008 | Main | April 2008 »

Time Taken

It's been a busy week and we've tried to pack a lot in as we leave in less than a week to cycle the Via de La Plata from Seville to Salamanca. Seventeen days away from the garden so there was plenty to do. All my seedlings will be looked after by friends who come to stay and look after the house and mind the dogs.

Catching up on the gardening magazines last night I was struck by the references to 'weekend vegetable growing', 'the one hour a-week allotment' and my favourite ' low maintenance gardening'. Yeh, like there is something called 'safe smoking'.

So I thought I'd look back over last week and tot up how much time the garden took up. As it was Easter we had two extra days. Heaven, but hell as it hailed, snowed and rained on Saturday and Sunday.

So here's the tally. The Friary garden. A quick trip there after Easter to inspect some cherries that aren't performing well. Patrick, one of the friars, offers us soda bread, tea and fruit cake. Energised by this and with tools in the car we are sucked into an hour tidying and pruning the Cloister garden.

The allotment. Dropped by on the way to the Friary and it's clear the grass needed mowing. I tried to skin it as we'll be away when its starts growing strongly. While I'm there I prepare 3o feet of potato trenches for a main crop, sow Red Baron oninon sets and harvest my first rhubarb of the year, Timperly Early. Two hours.

The home garden. More potatoes here, 40 feet in all to grow earlies and salad potatoes. Ten foot rows of mixed lettuce, cornsalad and wild rocket which I'm hoping will germinate and grow away whilst we're gone. Also ten foot rows of peas, Norli, Taiwan Sugar and the vigourous climber Ne Plus Ultra. And finally I transplanted the sweet pea plants I'd hardened off. They are now tied into netted wigwams and hopefully will make it through the cold spell. They are from saved seed so I'm looking forward to see what colours emerge. Three hours all in.

Six hours in the garden over a weekend. Is this average?

Anyway no time to stop now as I've got to box the bikes for the trip. Buen camino and I'll be back in three weeks or so.

On The Table 22 March 08

On_the_table_22_march_08_002_2The white hellebore, front left, dominates but we've combined it with a plant more usually used as a ground cover, Brunnera or Siberian Bugloss with its forget-me-not like blue flowers as a display this week. 

I don't know which varieties these are as we've inherited them with the garden but Brunnera also comes in white (not pictured) and pink (in the background).

I suspect they won't last long in the vase but it brightens the table on a dreary day. In the garden Brunnera likes moist soil, will tolerate some shade and flowers March to May with its leaves making a good ground cover.

Purple (Non) Sprouting Broccoli

I looked at last year's alloment plan and I'd noted down transplanting five PSB plants on 30/03/07. They seemed to grow away fine.

Nearly a year later I've just pulled them up with nary a PSB worth talking about. Anyone else failed with this crop? Reading the catalogues I had high hopes. You wait a long time but harvest when little else is available. Maybe I should have left them in longer but I needed to prepare and plant up the potato beds before I leave on holiday and they were in the way.

On The Table 15 March 08

The cornus stems (right) which I used to prop up the top heavy amaryllis have set leaf. Just shows how easy it is to propogate some plants.On_the_table_15_march_08_001 All I did was spring prune them and place them in the potting soil. In a few weeks they'd taken.

Fragrance during the week was provided by this hyacinth (below left) a present a couple of weeks ago from a writer friend who came to help bathe the dogs. She's working on a book and wanted the experience so she could write about it. We were only too happy to oblige with that chore.

On_the_table_15_march_08_002Anyone writing about dish washing, household cleaning, ironing  or lawn mowing? We are happy to oblige. Please form an orderly queue.

It will be a week since my last visit to the allotment and I'll probably have to fix the netting on the cages and clear up debris since the storms we had at the start of the week. Fingers crossed there's nothing else.

On The Table 8 March 08

On_the_table_8_march_08 Hyacinth, anemone, daffodil, snowdrop and muscari provided a colourful, miniature and fragrant display this week.

On The Table 3 March 08

On_the_table_3_march_08_002In the previous On The Table I wrote that this week was going to feature daffs, daffs and more daffs. It does - below. Meantime this, left, is a bit of a cheat. It's never been near our garden but has been on the table for the past couple of weeks.

Amaryllis is the sort of plant that looks as if it's taken more steroids than an unclean Olympic sprinter. It has gotten so top heavy that I've staked it with the cornus stems I was eyeing up.

It's no surprise at this time of year that the fresh pickings of the week were daffodils from the allotment. On_the_table_3_march_08_003_2